Oh Baked Garlic Parmesan Chicken, how I love thee! This recipe is easy and DELICIOUS! Judd said this might be his favorite chicken dish, it’s that good! Ingredients • 4 boneless chicken cutlets • ½ cup Mayonnaise • ½ cup shredded Parmesan cheese • 5 teaspoons Italian bread crumbs • ½ teaspoon garlic powder • ½ teaspoon lemon pepper • Pinch of salt Instructions 1. Heat oven to 400 degrees 2. In a small bowl mix mayonnaise, Parmesan cheese, lemon pepper, and garlic powder 3. Lay chicken cutlets ...
baked chicken
Italian Parmesan Chicken
This dish is very tasty and actually pretty healthy! I hope you enjoy it! Marinade Ingredients: • 1 egg beaten • ½ cup of milk • 1 tablespoon lemon juice • 1 tablespoon garlic powder Ingredients: • 3-4 large boneless chicken breasts cut in half • 1 cup of Parmesan cheese • 1 package Good Seasons Italian Dressing Zesty mix • 1 teaspoon garlic powder Instructions: 1. Mix all the marinade ingredients in a bowl and then pour in a Ziploc bag with the chicken. Let it marinate for a couple of ...
Coca-Cola BBQ Chicken
I tried a new recipe this week and we loved this and I hope you do too! It’s incredibly easy to make and delicious! Ingredients: • 4 – 5 thawed chicken breasts • 18 ounce bottle of BBQ sauce. (We’re from Ohio so we love Montgomery Inn BBQ Sauce) • 1/2 can Coca-Cola (approx. 6 ounces) Instructions: 1. Cook the chicken in the Crock-pot on high for 3 hours 2. Drain any juices from the Crock-pot 3. Mix together BBQ Sauce and Coca-Cola in a bowl 4. Pour mixture over chicken 5. Cook on high for 1 ...
Chicken Pockets
Chicken Pockets This is a recipe I learned from my mom. It’s really easy and healthy. Ingredients: • Chicken breasts • Mushrooms • Yellow squash (this is a must even if you don't eat the squash, gives the chicken a lot of flavor) • Carrots (optional) • Lawry’s Seasoning 1. Preheat oven to 350 degrees 2. Put chicken breast on a piece of foil and sprinkle with Lawry’s seasoning 3. Top with sliced mushrooms, yellow squash, and carrots. 4. Sprinkle a little more seasoning 5. Seal the foil ...