Crock Pot Parmesan Red Potatoes

Need an easy and tasty side dish? I got you covered!

Ingredients

• 3 pounds red potatoes, scrubbed and quartered
• 1/4 cup olive oil
• 4 ounces shredded Parmesan cheese
• 1 tablespoon lemon juice
• 1 tablespoon dried parsley
• Salt and pepper to taste

Instructions

1. In a large bowl, toss the red potatoes with olive oil, 1/2 the Parmesan cheese, parsley, and lemon juice
2. Add potatoes to Crock Pot
3. Cook on high 3-4 hours (or until fork tender)
4. Toss with remaining Parmesan and season with salt and pepper
5. Enjoy!