Cheesy Chicken Spaghetti

Just a warning this recipe is very filling!!!  It could easily feed a family of 6+!


  • 1 can cream of chicken soup
  • 1 cup milk
  • 1 block Velveeta cheese (1lb)
  • 2 chicken breasts diced
  • 1 lb box spaghetti noodles
  • Cheddar cheese (grated) to cover the top of the pan


  1. Cook chicken and dice into bite sized pieces
  2. Cook noodles and drain1
  3. Combine all the ingredients in a saucepan over low/medium heat2
  4. Pour ingredients into a 9×13 pan
  5. Top with cheese3
  6. Bake at 350 degrees until cheese melts (around 20-30 minutes)4

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